WebAt Ruth's Chris, your last bite is just as good as your first. Our perfected broiling method and seasoning techniques ensure each cut of USDA Prime beef we serve arrives cooked to perfection and sizzling on a 500° … WebRuth's Chris uses a special broiler which reaches temperatures as high as 1800 degrees F. It's likely you don't have such an oven, so you can use a conventional oven set on high …
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WebFILET* an 11 oz cut of tender, corn-fed midwestern beef 64 . SHRIMP COCKTAIL . PETIT FILET* the same incredible cut as the classic, in an 8 oz ilet 56 . new orleans cocktail or creamy remoulade sauce 24 . PETIT FILET & SHRIMP* two 4 oz medallions with jumbo shrimps 62. CALAMARI . lightly fried, with sweet & spicy asian chili sauce 19 . … WebIn 1965, Ruth Fertel, divorced with two kids in their teens, was looking for a better way to support herself in her native New Orleans. Her job as a lab technician wasn't paying … WebApr 14, 2024 · Ruth's Chris Steak House in Sacramento, CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. google maps south australia mid murray